Recipes from pros and prizewinners
Sandra Olivetti Martin
If there’s any day to bridge the gaping American divide, it’s Thanksgiving. On that great American feast, consensus rules. Eighty-eight percent of us report that turkey will be our Thanksgiving dish of choice, according to the National Turkey Federation. Certainly for me, one of the great pleasures of the day is the near unanimity of sharing in one great meal, all across the nation.