view counter

 

Your guide to Chesaeake Country's freshest produce and more!

Dining Guide Entries

California Tortilla

1/27/11 California Tortilla starts from scratch with fresh ingredients: all white meat chicken, USDA sirloin steak, 100 percent Haas avocados. The next step is fresh preparation. Every dish is cooked to order and served with salsa made in small batches throughout the day. Quality:  0 Expense Rating:  0 Location 2329-A Forest Drive Annapolis, MD 21401 Phone: 410-897-0333 Hours of Operation:  M-Sa 11am-9pm; Su 11am-8pm Web Site:  California Tortilla

My Butcher and More

1/27/11 Braised Rabbit with Bacon-Sage Dumplings Braise   Quality:  0 Expense Rating:  0 Location 1410 Forest Drive Annapolis, MD 21403 Phone: 410-295-7500 Hours of Operation:  Tu-F 11am-7pm; Sa 10am-6pm; Su noon-5pm; closed M Web Site:  My Butcher & More

Jalapeños Restaurante

1/27/11 Jalapeños Restaurante has served Chesapeake Country the classical cuisine of Spain and Hispanic America since 1999. Serving full meals, tapas and antojitos. Quality:  0 Expense Rating:  0 Location 85 Forest Plaza Annapolis 21401 Phone: 410-266-7580 Hours of Operation:  Lunch M-Sa 11:30am-2:30pm; dinner M-Su 4-10pm Web Site:  Jalapenos

Annapolis Restaurant Week

1/27/11 Annapolis Restaurant Week February 21 thru 27 Quality:  0 Expense Rating:  0 Web Site:  Annapolis Restaurant Week

The Inn at Pirates Cove

1/27/11 Pirates Cove Oyster Pan Roast Quality:  0 Expense Rating:  0 Location 4817 Riverside Drive Galesville, MD 20675 Phone: 410-867-2300, 301-261-5050 Hours of Operation:  Winter hours: M-Th 11:30am-9pm; F 11:30am-10pm; Sa 9am-10pm Su 9am-9pm Web Site:  Pirates Cove