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The shells reminded me of the Star ­Spangled Banner. But these bombs were not bursting in air; they were hitting ships.

New mascot replaces PFD Panda

Telltale signs, and how to fight back

To experience our past, I had to travel to Argentina

Embrace the madness

Children of the revolutions, we make them out of bits and pieces

After the war was over, the Founding Fathers must have been at loose ends.     Winning your independence from the past is one thing. Creating a future from scratch is entirely another. Like the Declaration of Independence, the Constitution’s laid out a map of lofty principles. But if every step of daily life had to be invented anew to conform to those principles, revolutionary life would have been very existential.     It’s easier to change our belief...

Thank your lucky stars that your friends and family don’t resemble the people in

Pat Solitano (Bradley Cooper: Hit and Run) is going through a rough patch. An undiagnosed manic-depressive most of his life, Pat got his diagnosis when he nearly beat the life out of his cheating wife’s lover.     To get beyond this violent outburst, he is remanded to a mental institution. Pat is more interested in getting his wife back — and getting her to lift her restraining order — than getting better. Instead of pills and therapy, Pat decides he needs to...

A Bay Weekly conversation with ­Vinnie Bevivino, the ­mastermind of ­Chesapeake Compost Works

Give me your trash! says Vinnie Bevivino, the mastermind of Chesapeake Compost Works, of the organic and biodegradable material taking up 20 to 30 percent of all landfills.     Chesapeake Compost Works — begun in 2010 as a 40-page business plan and a drawing — has risen as a 55,000-square-foot warehouse in Baltimore’s Curtis Bay. At full capacity by year’s end, 60 tons of compost will be cured there every day.     Bevivino — a 31-...

Composting is only one way creative people are avoiding waste. From art to ecology, the alternatives are as wide as your imgination.

Rethink Recycling Sculpture     High-schoolers were up to the challenge of Maryland Department for the Environment’s 11th annual Rethink Recycling sculpture contest. Students in 22 high schools from across Maryland imagined new uses for everyday waste, from rusted machines to aluminum foil to water bottles.     No Anne Arundel or Calvert County schools rose to this year’s challenge; Calverton School signed up but didn’t meet the deadline....

Composting is fermenting innovation. Here are some of the new thinkers leading the way.

Honey’s Harvest Market & Deli, Rose Haven     Anna Chaney’s family has been composting since she was a kid, so when she started her businesses, composting came naturally. At Herrington on the Bay — Chaney’s wedding, special event site and catering company — and Honey’s Harvest Deli and Market, 10 to 15 tons of food scraps are composted each year at Chaney’s farm in Harwood.     There is no financial incentive, Chaney...

It’s venison season

The deer hunt is on, for firearms at least, until December 8. Bow season follows from the 10th to the 14th. Hope the hunters steer clear of Santa’s sleigh.     With its dark, earthy flavor, venison can be used as steak, stew meat, sausage or as a replacement in any protein recipe. It is a lean meat and certainly sustainable. Novices, prepare for a gamey taste.     Chad Wells, newly appointed executive chef at The Rockfish in Eastport, is well known for his...

My restored 1939 Allis-Chalmers B tractor gives me a fleet of two, going on three

In June 2007, I wrote a Bay Gardener column about restoring a 1949 John Deere B tractor. A Bay Weekly reader called to offer me an old tractor, which had belonged to his father-in-law.     When I visited, I found a neglected Allis-Chalmers B parked at the edge of a woods. It had not been operated for at least 10 years. It would no doubt be a real challenge to restore to operating condition.     Since the word can’t is not in my vocabulary, I accepted the...

Within the great hunter’s sword is a celestial nursery

A waning gibbous moon brightens much of our nights this week, reaching last-quarter Wednesday, December 6th. But as of Thursday, the near-full moon rises amid the shadows of twilight, around 5:30pm, with golden Jupiter roughly 10 degrees higher, about the span of your closed fist at arm’s-length. Look the same distance behind the moon for the star Betelgeuse, which makes the third point with the moon and Jupiter to form a nice equilateral triangle.     Betelgeuse marks the...

Crab Pots Are Evergreen in Chesapeake Beach

Chesapeake Beach has a new Christmas tree.         It’s not pine, spruce or fir.     It’s 255 crabs pots stacked 20 feet tall and trimmed with buoys, garland, lights, soccer-sized sparkly balls and a larger-than-life blue crab.     The nautical tree is dedicated to the watermen of Chesapeake Country.     The surprise to the town was erected in secret in the early morning hours of Nov. 25 by Chesapeake...

Food waste is good business

Did you get enough to eat at your Thanksgiving feast?         Yes, thank you.     For most Americans, enough is not the problem.     We live amid abundance so great that, try as we might, we can’t eat it all up.     Whole cultures could survive on our waste. Indeed, the cultural dropouts who call themselves Travelers make a lifestyle of doing just that. Dumpster diving is a compound in our dictionaries, and...