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DTSTART;TZID=America/New_York:20230930T103000
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UID:54049-1696069800-1696078800@bayweekly.com
SUMMARY:Volunteers Needed: One Million Oysters For Breton Bay
DESCRIPTION:We are proud to announce that on Saturday\, September 30th at 10:30 am Friends of St. Clements Bay\, the St. Mary’s River Watershed Association (SMRWA)\, and ShoreThing Shellfish\, LLC will be planting another one million oysters in the Breton Bay Oyster Sanctuary.  \nLast year\, volunteers planted one million oysters in Breton Bay\, but to ensure a sustainable population\, we are adding another million. We will meet at Abell’s Wharf with two pleasure boats and a large barge to plant 300 bags of spat (oyster larva that has settled on shell) on oyster shell.  \nBreton Bay was classified as one of 51 oyster sanctuaries in 2010. These sanctuaries were chosen because of their potential to support oyster reefs. Maryland Department of Natural Resources even chose Breton Bay to be one of the five oyster sanctuaries for large scale restoration. However\, in 2018\, they revoke that decision and decided not to restore the Breton Bay Oyster Sanctuary due to low current oyster populations.  \nSMRWA believes that the low oyster populations are the exact reason to restore Breton Bay. SMRWA along with Friends of the St. Clements Bay have planted one million oysters in Breton Bay already and have seen great success. The oysters are growing and even reproducing. We hope to show the state that with a little effort\, we can restore Breton Bay with the help of oysters. Oysters provide habitat for commercial and recreation fisheries\, including the Blue Crab\, support the economy\, and improve water clarity by filtering out nutrients.  \nPlease bring a life jacket and join us on September 30th to plant one million oysters in Breton Bay. We will provide gloves.
URL:https://bayweekly.com/event/volunteers-needed-one-million-oysters-for-breton-bay/
LOCATION:Abell’s Wharf\, 21620 Abell's Wharf Road\, Leonardtown\, MD\, 20650\, United States
CATEGORIES:environment,fishing,nature,outdoors,volunteering
ATTACH;FMTTYPE=image/jpeg:https://bayweekly.com/wp-content/uploads/2023/07/BucketBrigade-1.jpg
ORGANIZER;CN="St. Mary's River Watershed Association":MAILTO:emmasmrwa@gmail.com
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DTSTART;TZID=America/New_York:20220908T180000
DTEND;TZID=America/New_York:20220908T200000
DTSTAMP:20260420T161720
CREATED:20220810T202420Z
LAST-MODIFIED:20220810T213613Z
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SUMMARY:The Taste: Celebrate the Chesapeake
DESCRIPTION:The Alliance is thrilled to invite you to the 2022 Taste: Celebrate the Chesapeake! This year’s event will be held in three unique and beautiful locations around the watershed. Join us in Virginia\, Pennsylvania\, or Maryland for an evening of food\, beverages\, local acoustic performances\, silent auctions\, raffles\, and award presentations. \n– September 8th – 6 PM to 8 PM – Brambly Park\, Virginia\n– September 15th – 6 PM to 8 PM – Rivers Edge at Long Level\, Pennsylvania\n– September 22 – 6 PM to 8 PM – Annapolis Maritime Museum\, Maryland \nThe Taste aims to unite like-minded corporations and conservationists within three distinct Chesapeake Bay watershed communities. As a regional event offering a smaller\, more intimate atmosphere\, the Taste presents a unique opportunity for you to support our critical work and enjoy an evening with other individuals who genuinely want to make a difference in our watershed. We hope to see you there!
URL:https://bayweekly.com/event/the-taste-celebrate-the-chesapeake/
LOCATION:Annapolis Maritime Museum\, MD\, United States
CATEGORIES:art,Dinner,environment,fishing,fundraiser,music,nature,outdoors
ATTACH;FMTTYPE=image/png:https://bayweekly.com/wp-content/uploads/2022/08/Taste-2022-flyer-graphic.png
ORGANIZER;CN="Alliance for the Chesapeake Bay":MAILTO:contact@allianceforthebay.org
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DTSTART;TZID=America/New_York:20220712T173000
DTEND;TZID=America/New_York:20220712T200000
DTSTAMP:20260420T161720
CREATED:20220621T183527Z
LAST-MODIFIED:20220621T202444Z
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SUMMARY:Profs & Pints Annapolis: Keeping Sharks Around
DESCRIPTION:Profs and Pints Annapolis presents: “Keeping Sharks Around\,” with David Shiffman\, marine conservation biologist\, environmental policy consultant\, and faculty research associate at Arizona State University. \nIt’s the perfect talk to gear up for this summer’s Shark Week: A deep dive into efforts to protect shark species as conveyed by an expert on the complexities of marine conservation. \nJoin marine conservation biologist David Shiffman\, an award-winning science communicator and the author of Why Sharks Matter: A Deep Dive with the World’s Most Misunderstood Predator\, as he discusses his research on shark conservation and the debates surrounding efforts to save them. \nYou learn how sharks were swimming in the oceans before the existence of dinosaurs or trees\, and have survived many global mass extinction events\, but our current day’s unsustainable fishing practices threaten them like never before. They and their relatives are in more trouble than most other vertebrate animals on Earth\, with nearly one out of species assessed as threatened with extinction on the “Red List” maintained by the International Union for Conservation of Nature. \nShiffman\, who has worked extensively with sharks\, will summarize the latest research showing which sharks are in trouble\, why they’re in trouble\, and why the loss of sharks is bad for humans. He’ll also introduce you to the world of shark conservation policy and several of its key players\, focusing on the debate between those who seek to maintain sustainable shark fisheries and those who want to ban all fishing for sharks and all sales of shark products. \nHe’ll bust myths about sharks and challenge popular ideas about shark conservation. It’s a talk what will leave you much more aware of what’s swimming around out there and much more able to make decisions that help ensure the survival of our world’s shark species. (Advance tickets: $12 plus sales tax and vendor fees. Doors: $15\, or $13 with a student ID. Listed time is for doors. Talk starts 30 minutes later. Please allow yourself time to place any orders and get seated and settled in.) \nImage: A blue shark off Portugal. Photo by Diego Delso / Wikimedia Commons.
URL:https://bayweekly.com/event/profs-pints-annapolis-keeping-sharks-around/
LOCATION:Graduate Annapolis hotel\, 126 West St\, Annapolis\, 21401
CATEGORIES:class,environment,fishing,nature
ATTACH;FMTTYPE=image/jpeg:https://bayweekly.com/wp-content/uploads/2022/06/blueshark.jpg
ORGANIZER;CN="Profs and Pints":MAILTO:profsandpints@hotmail.com
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DTSTART;TZID=America/New_York:20220402T100000
DTEND;TZID=America/New_York:20220402T120000
DTSTAMP:20260420T161720
CREATED:20220330T172709Z
LAST-MODIFIED:20220330T172709Z
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SUMMARY:Free State Fly Fishers
DESCRIPTION:Joe DeMeo walks you thru the steps of building\, tying and coloring the Double Barrel Seducer Popper. 10am-noon\, Davidsonville Family Rec Center\, $15 (club membership): fs-ff.com.
URL:https://bayweekly.com/event/free-state-fly-fishers-16/
LOCATION:MD
CATEGORIES:clubs,fishing
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