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Hearth Cooking Workshop

Event Date: 
November 16, 2019 - 10:00am - 1:00pm

Join a hands-on workshop learning about food preparation, preservation and availability in the 1600s; prepare a dish using 17th century cooking techniques following an historical recipe (ages 12+). 10am-1pm, Historic St. Mary’s City, $30, rsvp: 240-895-4990.