Dale and Debbie Jones want you to know what you eat, where it came from and how it was raised
What are you eating and where did it come from? That’s Dale and Debbie Jones’ mantra.
On Windy Willow Farm in Sunderland, the Joneses raise pastured, grass-fed beef, lamb and goat. Theirs is a relatively new business venture: they’ve been selling meat for only two years. Spend just a while talking with them, and you know what they do is more than a business. It’s a mission.