Join us at Tickler’s Restaurant at Wylder Tilghman Island from February 10th through 13th for a delectable Valentine’s Day dinner. Celebrating all weekend long, Tickler’s will be serving a three-course tasting menu featuring the freshest local products, with produce hand-selected from the on-site garden and seafood purveyed fresh from Tilghman Island’s fishing docks. Guests will start the evening with the Cream of Crab or Tri-Colore Salad, followed by the main course of Lobster Agnolotti or Filet Mignon, and end with either the Homemade Beignets or Blueberry Creme Brulee. Indulge in an optional wine or cocktail pairing with beverages curated to complement the flavors of each dish, and end the special evening watching the waves wash ashore.

For reservations, please call +1 410-886-2121 or book through Resy.